17 flavors that taste great with apricots
..and 4 combinations to avoid.
We analyzed over 500,000 recipes to figure out which ingredients makes apricots better. On average, recipes with apricots received a 4.4⭐ review scores. However, in some combinations, review scores improved significantly. Like with cardamom. And sometimes worse. Like with butternut squash.
These are the most important combinations we found:
Stand out combinations
Improved by
Improves
High potential
Unfavorable to
Spoiled by
Worse all around
Common combinations
- salt
- cinnamon
- black pepper
- almonds
- egg
- sugar
- vanilla
- honey
- lemon juice
- onion
- water
- cilantro
- cumin
- ginger
- flat leaf parsley
- raisins
- baking powder
- brown sugar
- granulated sugar
- walnuts
- carrots
- cranberry
- nutmeg
- cherries
- orange juice
- vegetable oil
- chickpeas
- pistachios
- turmeric
- sea salt
- baking soda
- canola oil
- lemon zest
- prunes
- mint
- tomato paste
- cayenne
- chicken broth
- thyme
- dates
- tomato
- couscous
- egg yolk
- rolled oats
- orange zest
- maple syrup
- red onion
- cornflour
- bay leaf
- coconut
- celery
- apricot jam
- allspice
- brandy
- shallots
- flour
- confectioners sugar
- pecans
- lime juice
- dijon mustard
- dark brown sugar
- green onions
- saffron
- wheat flour
- sweet potatoes
- cream cheese
- red chili peppers
- white wine
- red wine vinegar
- paprika
- buttermilk
- chicken breast
- banana
- jalapeño peppers
- red wine
- curry powder
- preserved lemon
- white wine vinegar
- yogurt
- quinoa
- egg whites
- chicken thighs
- harissa
- cider vinegar
- coconut oil
- cherry tomato
- lentils
- apple cider vinegar
- apple
- semisweet chocolate
- lamb shoulder
Explore the stand out connections in the visual explorer 👉
Remember this is how people score them online. A bad combination might not be a bad combination. It might be hard to cook or people make poor substitutions. If you think it makes sense to use something, just pay extra attention.
Here are some great recipes we found with apricots:
Lemony Farro Pasta Salad With Goat Cheese and Mint
cooking.nytimes.com
Review: 4/5 Dish Dragon Score: 6.7/10
Couscous Salad With Dried Apricots and Preserved Lemon
cooking.nytimes.com
Review: 5/5 Dish Dragon Score: 6.6/10
Sweet Millet Kugel With Dried Apricots and Raisins
cooking.nytimes.com
Review: 4/5 Dish Dragon Score: 6.1/10
Apricot Crisp Bars {traditional and gluten free recipes}
barefeetinthekitchen.com
Review: 5/5 Dish Dragon Score: 6/10
Ezekiel Bread Stuffing for a Clean Thanksgiving Side!
cleanfoodcrush.com
Review: 4.4/5 Dish Dragon Score: 5.2/10
Grilled Venison Chops, Stewed Chestnuts and Fruit
cooking.nytimes.com
Review: 4/5 Dish Dragon Score: 4.7/10
Double Apricot Jello with Whipped Coconut Cream
allergyawesomeness.com
Review: 5/5 Dish Dragon Score: 0/10
