12 flavors that taste great with beets
We analyzed over 500,000 recipes to figure out which ingredients makes beets better. On average, recipes with beets received a 4.43⭐ review scores. However, in some combinations, review scores improved significantly. Like with walnuts. And sometimes worse. Like with vegetable broth.
Beets is common in american food
These are the most important combinations we found:
Stand out combinations
Improved by
Improves
High potential
Worse all around
Common combinations
- black pepper
- garlic
- carrots
- onion
- kosher salt
- flat leaf parsley
- dill
- sugar
- butter
- red wine vinegar
- shallots
- sea salt
- sour cream
- celery
- bay leaf
- egg
- red onion
- honey
- vegetable oil
- cilantro
- feta cheese
- thyme
- ginger
- apple cider vinegar
- yogurt
- potatoes
- mint
- cabbage
- orange juice
- green onions
- cucumber
- kale
- white vinegar
- maple syrup
- cinnamon
- arugula
- parsnips
- cumin
- rosemary
- tahini
- baking soda
- herbs
- sweet potatoes
- cider vinegar
- all purpose flour
- allspice
- chickpeas
- horseradish
- baking powder
- vanilla
- tomato paste
- quinoa
- soy sauce
- baby spinach
- pistachios
- basil
- cayenne
- brown sugar
- almonds
- yellow onion
- cornflour
- caraway seeds
- buttermilk
- turnips
- cilantro seeds
- celery root
- lime juice
- vegetable stock
- yukon gold potatoes
- pine nuts
- green cabbage
- sweet onion
- jalapeño peppers
- apple
- chicken broth
- beef
Explore the stand out connections in the visual explorer 👉
Remember this is how people score them online. A bad combination might not be a bad combination. It might be hard to cook or people make poor substitutions. If you think it makes sense to use something, just pay extra attention.
Here are some great recipes we found with beets:
Beets With Pine Nuts, Swiss Chard and Beet Greens
cooking.nytimes.com
Review: 5/5 Dish Dragon Score: 6.8/10
Roasted Beet Salad with Goat Cheese & Pistachios
cookieandkate.com
Review: 4.9/5 Dish Dragon Score: 6.7/10
Pappardelle With Beets, Beet Greens and Goat Cheese
cooking.nytimes.com
Review: 5/5 Dish Dragon Score: 6.6/10
Roasted Root Vegetables with Fennel and Pistachio Yogurt
bromabakery.com
Review: 5/5 Dish Dragon Score: 6.5/10
Roasted Chiogga Beets with Sweet Orange Glaze
barefeetinthekitchen.com
Review: 4.43/5 Dish Dragon Score: 6.4/10
Green Bean Salad with Balsamic Basil Vinaigrette
carlsbadcravings.com
Review: 4.43/5 Dish Dragon Score: 6.4/10
Watercress Salad With Shaved Beets, Walnuts and Roquefort
cooking.nytimes.com
Review: 4.43/5 Dish Dragon Score: 6.3/10
Shrimp Roll-Ups + Peanut Sauce: Clean Eating and SUPER Fresh!
cleanfoodcrush.com
Review: 4.43/5 Dish Dragon Score: 6.1/10
Black and Arborio Risotto With Beets and Beet Greens
cooking.nytimes.com
Review: 5/5 Dish Dragon Score: 6.1/10
Cream of Red Beet Soup (Rote Rueben Cremesuppe)
cooking.nytimes.com
Review: 4.43/5 Dish Dragon Score: 6/10
Spring Beet and Goat Cheese Salad with Walnuts
aggieskitchen.com
Review: 4.43/5 Dish Dragon Score: 5.4/10
