
Veal Piccata Chops with Parmesan and Parsley

Lemony White Beans With Anchovy and Parmesan

Grilled Pompano with Salsa Verde and Marinated Cherry Tomatoes

Salmon and Veggie Linguini - "Sal Monguini"

Mediterranean Sardines with Lemon and Garlic

Eggplant Caponata Pasta With Ricotta and Basil

Lemony Egg Salad Sandwiches with Capers and Dill

Smoked Salmon Rolls with Arugula, Mascarpone, Chives, and Capers

Eastern Style Tuna Nicoise Salad with Tea Marbled Eggs and Wasabi Vinaigrette

Sole Meuniere with Browned Butter Caper Sauce

Pressed Broccoli Rabe and Mozzarella Sandwiches
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