What goes well with canadian food?
We analyzed over 500,000 recipes to figure out which ingredients makes canadian food better. On average, recipes with canadian food received a 4.47⭐ review scores. However, in some combinations, review scores improved significantly.
These are the most important combinations we found:
Explore the stand out connections in the visual explorer 👉
Remember this is how people score them online. A bad combination might not be a bad combination. It might be hard to cook or people make poor substitutions. If you think it makes sense to use something, just pay extra attention.
Here are some great recipes we found with canadian food:

Tourti..
cooking.nytimes.comReview: 4/5 Dish Dragon Score: 6.5/10

Lamb Cassoulet
cooking.nytimes.comReview: 4/5 Dish Dragon Score: 6.3/10

Nanaimo Bars
cooking.nytimes.comReview: 4/5 Dish Dragon Score: 6.2/10

Butter Tarts
cooking.nytimes.comReview: 4/5 Dish Dragon Score: 6.1/10

Tarte au Sucre
cooking.nytimes.comReview: 4/5 Dish Dragon Score: 6.1/10

Veal Pojarski
cooking.nytimes.comReview: 4/5 Dish Dragon Score: 6.1/10

Sugar Pie
cooking.nytimes.comReview: 5/5 Dish Dragon Score: 5.9/10