19 flavors that taste great with chicken bouillon
We analyzed over 500,000 recipes to figure out which ingredients makes chicken bouillon better. On average, recipes with chicken bouillon received a 4.43⭐ review scores. However, in some combinations, review scores improved significantly. Like with celery.
Chicken bouillon is common in american food
These are the most important combinations we found:
Stand out combinations
High potential
Unfavorable to
Common combinations
- black pepper
- salt
- garlic
- flat leaf parsley
- olive oil
- all purpose flour
- garlic powder
- thyme
- chicken broth
- vegetable oil
- cilantro
- cornflour
- cumin
- soy sauce
- white rice
- egg
- cheddar cheese
- green bell peppers
- chicken breast
- paprika
- oregano
- basil
- sour cream
- ginger
- margarine
- peas
- cayenne
- yellow onion
- kosher salt
- oil
- white wine
- sugar
- rosemary
- chicken stock
- red bell peppers
- onion powder
- rice
- shrimp
- tomato sauce
- broccoli
- chili powder
- sesame oil
- lime juice
- tomato paste
- baking powder
- worcestershire sauce
- sherry
- russet potatoes
- baby spinach
- beans
Explore the stand out connections in the visual explorer 👉
Remember this is how people score them online. A bad combination might not be a bad combination. It might be hard to cook or people make poor substitutions. If you think it makes sense to use something, just pay extra attention.
Here are some great recipes we found with chicken bouillon:
Creamy Dijon Chicken Thighs with Bacon and Spinach
cafedelites.com
Review: 4.91/5 Dish Dragon Score: 6.3/10
Gluten-free & Dairy-free Thai Coconut Noodle Soup
allergyawesomeness.com
Review: 5/5 Dish Dragon Score: 6.2/10
