What goes well with cornish hens?
We analyzed over 500,000 recipes to figure out which ingredients makes cornish hens better. On average, recipes with cornish hens received a 4.51⭐ review scores. However, in some combinations, review scores improved significantly.
Cornish hens is common in american food
These are the most important combinations we found:
Improves
Common combinations
Explore the stand out connections in the visual explorer 👉
Remember this is how people score them online. A bad combination might not be a bad combination. It might be hard to cook or people make poor substitutions. If you think it makes sense to use something, just pay extra attention.
Here are some great recipes we found with cornish hens:
Poussins or Cornish Hens With Rosemary, Orange And Shallots
cooking.nytimes.com
Review: 4.51/5 Dish Dragon Score: 6.5/10
Cornish Hens with Plum & Leeks Stuffing and Braised Parsnips
food52.com
Review: 4.51/5 Dish Dragon Score: 6.3/10
Fredy Giradet's Poussins With Endives And Green Peppercorns
cooking.nytimes.com
Review: 4.51/5 Dish Dragon Score: 6.3/10
Roasted Cornish Hens With Rosemary and Garlic
cooking.nytimes.com
Review: 5/5 Dish Dragon Score: 6.2/10
Casserole of Cornish Hens And New Potatoes
cooking.nytimes.com
Review: 4.51/5 Dish Dragon Score: 6.1/10
Dhanshak (Parsi Cornish Hens Braised In Spiced Pumpkin-Lentil Puree)
cooking.nytimes.com
Review: 4.51/5 Dish Dragon Score: 6.1/10
Cornish Hens Roasted With Sun-Dried-Tomato-And-Rosemary Butter
cooking.nytimes.com
Review: 5/5 Dish Dragon Score: 6/10
Fire Finished Cornish Hens with Herbed Mushroom Stuffing and Pea Shoot Salad
food52.com
Review: 4.51/5 Dish Dragon Score: 6/10
Grilled Cornish Hens With Marjoram and Garlic
cooking.nytimes.com
Review: 4.51/5 Dish Dragon Score: 5.9/10
Broiled Cornish Hens With Lemon And Balsamic Vinegar
cooking.nytimes.com
Review: 5/5 Dish Dragon Score: 5.8/10
Cornish Hens with Potatoes, Porcinis and Tarragon En Papillote
food52.com
Review: 4.51/5 Dish Dragon Score: 5.6/10
Tea-Smoked Cornish Hens With Sesame Vinaigrette
cooking.nytimes.com
Review: 4.51/5 Dish Dragon Score: 5.2/10
Pan Roasted Partridges with Cranberries and Rosemary
honest-food.net
Review: 5/5 Dish Dragon Score: 2.6/10
