3 flavors that taste great with fennel fronds
We analyzed over 500,000 recipes to figure out which ingredients makes fennel fronds better. On average, recipes with fennel fronds received a 4.55⭐ review scores. However, in some combinations, review scores improved significantly. Like with tomato.
These are the most important combinations we found:
Stand out combinations
Improves
High potential
Common combinations
Explore the stand out connections in the visual explorer 👉
Remember this is how people score them online. A bad combination might not be a bad combination. It might be hard to cook or people make poor substitutions. If you think it makes sense to use something, just pay extra attention.
Here are some great recipes we found with fennel fronds:
Skillet Chicken and Rice With Anchovies and Olives
cooking.nytimes.com
Review: 4/5 Dish Dragon Score: 6.5/10
Cold Pork Roast With Fennel and Green Bean Salad
cooking.nytimes.com
Review: 5/5 Dish Dragon Score: 6.5/10
Grilled Scallops Wrapped In Pancetta, With Herb Salad
cooking.nytimes.com
Review: 4.55/5 Dish Dragon Score: 6/10
Quinoa Bowl With Artichokes, Spring Onions and Peas
cooking.nytimes.com
Review: 4/5 Dish Dragon Score: 5.7/10
