Dish Dragon

7 flavors that taste great with herbes de provence

We analyzed over 500,000 recipes to figure out which ingredients makes herbes de provence better. On average, recipes with herbes de provence received a 4.42⭐ review scores. However, in some combinations, review scores improved significantly. Like with penne pasta.
Herbes de provence is common in american food and french food

These are the most important combinations we found:


Stand out combinations


Improves


High potential


Unfavorable to


Common combinations


Explore the stand out connections in the visual explorer 👉

Remember this is how people score them online. A bad combination might not be a bad combination. It might be hard to cook or people make poor substitutions. If you think it makes sense to use something, just pay extra attention.

Here are some great recipes we found with herbes de provence:

Roasted Ripe Tomato Salsa

Roasted Ripe Tomato Salsa
cooking.nytimes.com
Review: 4.42/5 Dish Dragon Score: 6.7/10

Grilled Tuna Belly

Grilled Tuna Belly
cooking.nytimes.com
Review: 5/5 Dish Dragon Score: 6.7/10

Lemon Lime Herbed Marinade for Chicken

Lemon Lime Herbed Marinade for Chicken
barefeetinthekitchen.com
Review: 4.42/5 Dish Dragon Score: 6.7/10

Roasted Chicken Proven..

Roasted Chicken Proven..
cooking.nytimes.com
Review: 5/5 Dish Dragon Score: 6.7/10

Creamy White Bean Soup With Spicy Paprika Oil

Creamy White Bean Soup With Spicy Paprika Oil
cooking.nytimes.com
Review: 4/5 Dish Dragon Score: 6.6/10

Bacon and Onion Pasta

Bacon and Onion Pasta
cooking.nytimes.com
Review: 4/5 Dish Dragon Score: 6.6/10

Best Air-fried Green Beans

Best Air-fried Green Beans
cleanfoodcrush.com
Review: 4.42/5 Dish Dragon Score: 6.5/10

Peggy Knickerbocker's Mussel and Potato Salad

Peggy Knickerbocker's Mussel and Potato Salad
cooking.nytimes.com
Review: 4.42/5 Dish Dragon Score: 6.5/10

Pork Grillades and Grits

Pork Grillades and Grits
cooking.nytimes.com
Review: 4/5 Dish Dragon Score: 6.5/10

Julia Child’s Proven..

Julia Child’s Proven..
cooking.nytimes.com
Review: 4/5 Dish Dragon Score: 6.5/10

French Lentil and Arugula Salad with Herbed Cashew Cheese

French Lentil and Arugula Salad with Herbed Cashew Cheese
food52.com
Review: 4.5/5 Dish Dragon Score: 6.5/10

Granny’s Tomato Tart

Granny’s Tomato Tart
cooking.nytimes.com
Review: 5/5 Dish Dragon Score: 6.5/10

Brown Rice and Onion Pilaf

Brown Rice and Onion Pilaf
cooking.nytimes.com
Review: 4/5 Dish Dragon Score: 6.4/10

Pan Fried Italian Chicken Thighs

Pan Fried Italian Chicken Thighs
barefeetinthekitchen.com
Review: 4.74/5 Dish Dragon Score: 6.4/10

Chicken Bouillabaisse With Chorizo and Clams

Chicken Bouillabaisse With Chorizo and Clams
cooking.nytimes.com
Review: 4/5 Dish Dragon Score: 6.4/10

Short Ribs Proven..

Short Ribs Proven..
cooking.nytimes.com
Review: 4/5 Dish Dragon Score: 6.4/10

Classic Focaccia

Classic Focaccia
cooking.nytimes.com
Review: 4/5 Dish Dragon Score: 6.3/10

Slow-Baked Beans With Kale

Slow-Baked Beans With Kale
cooking.nytimes.com
Review: 4/5 Dish Dragon Score: 6.3/10

Fricassee of Squid and Potatoes

Fricassee of Squid and Potatoes
cooking.nytimes.com
Review: 4/5 Dish Dragon Score: 6.3/10

Lamb Navarin

Lamb Navarin
cooking.nytimes.com
Review: 4.42/5 Dish Dragon Score: 6.3/10

Spatchcocked Chicken With Herb Butter

Spatchcocked Chicken With Herb Butter
cooking.nytimes.com
Review: 4/5 Dish Dragon Score: 6.2/10

Shaved Brussels Sprouts and Carrot Bowl with Roasted Red Pepper Sauce

Shaved Brussels Sprouts and Carrot Bowl with Roasted Red Pepper Sauce
food52.com
Review: 4.42/5 Dish Dragon Score: 5.9/10

Sauteed Herbed Chicken Salad

Sauteed Herbed Chicken Salad
cooking.nytimes.com
Review: 4/5 Dish Dragon Score: 5.9/10

Savory Mini-Madeleines

Savory Mini-Madeleines
cooking.nytimes.com
Review: 4/5 Dish Dragon Score: 5.9/10

Individual Beef Wellingtons

Individual Beef Wellingtons
cooking.nytimes.com
Review: 4/5 Dish Dragon Score: 5.8/10

Gluten-Free Breadsticks

Gluten-Free Breadsticks
cooking.nytimes.com
Review: 3/5 Dish Dragon Score: 5.7/10

Basic Chicken Stock

Basic Chicken Stock
cooking.nytimes.com
Review: 4/5 Dish Dragon Score: 4.5/10

Vegetable Frittata With Quinoa

Vegetable Frittata With Quinoa
cooking.nytimes.com
Review: 4/5 Dish Dragon Score: 3.4/10

Slow-Cooked Roast Beef

Slow-Cooked Roast Beef
cooking.nytimes.com
Review: 4/5 Dish Dragon Score: 1.7/10

Brussels Sprouts With Herbes de Provence

Brussels Sprouts With Herbes de Provence
cooking.nytimes.com
Review: 4/5 Dish Dragon Score: 1.2/10




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