
Sheet-Pan Chicken With Sweet Potatoes and Fennel

Lemony Lentil and Chickpea Salad with Radish and Herbs

Autumn Burger with Roasted Squash Aioli and Apple Chips

Roasted Cauliflower and Farro Salad with Feta and Avocado

Pan-Roasted Honeynut Squash with Creamy Garlicky Pasta

Panade of Leeks, Mixed Greens, and Cantal Cheese

Vegan Chop Suey (Filipino-Chinese Stir-Fried Vegetables in Thick Sauce)

Callaloo (Leafy Greens With Tomato and Onion)
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