9 flavors that taste great with littleneck clams
We analyzed over 500,000 recipes to figure out which ingredients makes littleneck clams better. On average, recipes with littleneck clams received a 4.58⭐ review scores. However, in some combinations, review scores improved significantly. Like with linguine.
These are the most important combinations we found:
Stand out combinations
Common combinations
Explore the stand out connections in the visual explorer 👉
Remember this is how people score them online. A bad combination might not be a bad combination. It might be hard to cook or people make poor substitutions. If you think it makes sense to use something, just pay extra attention.
Here are some great recipes we found with littleneck clams:
Ragout of Clam, Hominy, Squash and Lima Bean
cooking.nytimes.com
Review: 4.58/5 Dish Dragon Score: 6.8/10
Steamed Clams With Garlic-Parsley Butter and Leeks
cooking.nytimes.com
Review: 5/5 Dish Dragon Score: 6.8/10
Baked Snapper With Tomatoes, Potatoes, Mussels and Clams
cooking.nytimes.com
Review: 4.58/5 Dish Dragon Score: 6.7/10
Clam-stuffed Sole Fillets (Filets de Sole Farcis aux Clams)
cooking.nytimes.com
Review: 5/5 Dish Dragon Score: 6.4/10
Grilled Clams and Mussels with Garlic, Almonds and Mint
cooking.nytimes.com
Review: 5/5 Dish Dragon Score: 6.3/10
