What goes well with mustard greens?
We analyzed over 500,000 recipes to figure out which ingredients makes mustard greens better. On average, recipes with mustard greens received a 4.39⭐ review scores. However, in some combinations, review scores improved significantly. And sometimes worse. Like with water.
Mustard greens is common in american food
These are the most important combinations we found:
Worse all around
Common combinations
Explore the stand out connections in the visual explorer 👉
Remember this is how people score them online. A bad combination might not be a bad combination. It might be hard to cook or people make poor substitutions. If you think it makes sense to use something, just pay extra attention.
Here are some great recipes we found with mustard greens:
White Bean and Roasted Potato Salad With Rosemary
cooking.nytimes.com
Review: 4/5 Dish Dragon Score: 6.7/10
Butcherâs Steak With Leafy Greens Salsa Verde
cooking.nytimes.com
Review: 4/5 Dish Dragon Score: 6.6/10
Lemony White Bean Soup With Turkey and Greens
cooking.nytimes.com
Review: 4/5 Dish Dragon Score: 6.5/10
Purple Hull Peas and Mustard Greens in Smoky Potlikker
cooking.nytimes.com
Review: 5/5 Dish Dragon Score: 5.7/10
âInstantâ Kimchi With Greens and Bean Sprouts
cooking.nytimes.com
Review: 5/5 Dish Dragon Score: 5.2/10
Dosas With Mustard Greens and Pumpkin-Seed Chutney
cooking.nytimes.com
Review: 4/5 Dish Dragon Score: 4.7/10
Salmon With Chive Oil, Cauliflower and Greens
cooking.nytimes.com
Review: 4.39/5 Dish Dragon Score: 4.6/10
Butter-Blanched Mustard Greens With Mustard Oil
cooking.nytimes.com
Review: 4/5 Dish Dragon Score: 3.8/10
Mustard Greens Salad With Roasted Cheese Pumpkin And Goat Cheese
cooking.nytimes.com
Review: 4.39/5 Dish Dragon Score: 3.4/10
