Dish Dragon

2 flavors that taste great with safflower oil

We analyzed over 500,000 recipes to figure out which ingredients makes safflower oil better. On average, recipes with safflower oil received a 4.42⭐ review scores. However, in some combinations, review scores improved significantly.
These are the most important combinations we found:


Improves


High potential


Common combinations


Explore the stand out connections in the visual explorer 👉

Remember this is how people score them online. A bad combination might not be a bad combination. It might be hard to cook or people make poor substitutions. If you think it makes sense to use something, just pay extra attention.

Here are some great recipes we found with safflower oil:

Chicken Salad With Tarragon Mayonnaise

Chicken Salad With Tarragon Mayonnaise
cooking.nytimes.com
Review: 4/5 Dish Dragon Score: 6.5/10

Couscous With Celery, Parsley and Red-Wine Vinegar

Couscous With Celery, Parsley and Red-Wine Vinegar
cooking.nytimes.com
Review: 5/5 Dish Dragon Score: 6.5/10

Veal Marengo Pot Pie

Veal Marengo Pot Pie
cooking.nytimes.com
Review: 4.42/5 Dish Dragon Score: 6.4/10

Wild Rice and Barley Pilaf

Wild Rice and Barley Pilaf
cooking.nytimes.com
Review: 4/5 Dish Dragon Score: 6.4/10

Chicken Ragout Meme

Chicken Ragout Meme
cooking.nytimes.com
Review: 4.42/5 Dish Dragon Score: 6.4/10

Crisp Tofu Katsu With Lemon-Tahini Sauce

Crisp Tofu Katsu With Lemon-Tahini Sauce
cooking.nytimes.com
Review: 4/5 Dish Dragon Score: 6.4/10

Korean Bulgogi Bolognese

Korean Bulgogi Bolognese
cooking.nytimes.com
Review: 4/5 Dish Dragon Score: 6.3/10

Ande ki Kari (Eggs in Spicy Tomato Sauce)

Ande ki Kari (Eggs in Spicy Tomato Sauce)
cooking.nytimes.com
Review: 5/5 Dish Dragon Score: 6.2/10

Sheet-Pan Scallion Chicken With Bok Choy

Sheet-Pan Scallion Chicken With Bok Choy
cooking.nytimes.com
Review: 4/5 Dish Dragon Score: 6.2/10

Spicy Ginger Pork Noodles With Bok Choy

Spicy Ginger Pork Noodles With Bok Choy
cooking.nytimes.com
Review: 5/5 Dish Dragon Score: 6.2/10

Smothered Pork Chops

Smothered Pork Chops
cooking.nytimes.com
Review: 5/5 Dish Dragon Score: 6.2/10

Tuna Tartar

Tuna Tartar
cooking.nytimes.com
Review: 4/5 Dish Dragon Score: 6.2/10

Red Beans And Rice, Louisiana-Style

Red Beans And Rice, Louisiana-Style
cooking.nytimes.com
Review: 5/5 Dish Dragon Score: 6.2/10

Vietnamese-Style Chicken With Fragrant Rice Noodles

Vietnamese-Style Chicken With Fragrant Rice Noodles
cooking.nytimes.com
Review: 4/5 Dish Dragon Score: 6.1/10

Sheet-Pan Salmon and Eggplant With XO Sauce

Sheet-Pan Salmon and Eggplant With XO Sauce
cooking.nytimes.com
Review: 4/5 Dish Dragon Score: 6.1/10

Sesame Salmon Bowls

Sesame Salmon Bowls
cooking.nytimes.com
Review: 4/5 Dish Dragon Score: 6.1/10

Omurice (Japanese Rice Omelet)

Omurice (Japanese Rice Omelet)
cooking.nytimes.com
Review: 4/5 Dish Dragon Score: 6.1/10

Extra Vegetable Fried Rice

Extra Vegetable Fried Rice
cookieandkate.com
Review: 5/5 Dish Dragon Score: 6.1/10

Fast Vietnamese Caramel Bluefish

Fast Vietnamese Caramel Bluefish
cooking.nytimes.com
Review: 5/5 Dish Dragon Score: 6/10

Sauteed Napa Cabbage

Sauteed Napa Cabbage
cooking.nytimes.com
Review: 4/5 Dish Dragon Score: 6/10

Black Bean Burger With an Egg on Top

Black Bean Burger With an Egg on Top
cooking.nytimes.com
Review: 4/5 Dish Dragon Score: 6/10

Chile-Oil Fried Eggs With Greens and Yogurt

Chile-Oil Fried Eggs With Greens and Yogurt
cooking.nytimes.com
Review: 4/5 Dish Dragon Score: 6/10

Classic Potato Latkes

Classic Potato Latkes
cooking.nytimes.com
Review: 5/5 Dish Dragon Score: 5.9/10

Karaage (Japanese Fried Chicken)

Karaage (Japanese Fried Chicken)
cooking.nytimes.com
Review: 4/5 Dish Dragon Score: 5.9/10

Crispy Day-Boat Scallops In A Carrot Reduction

Crispy Day-Boat Scallops In A Carrot Reduction
cooking.nytimes.com
Review: 4.42/5 Dish Dragon Score: 5.9/10

Chicken and Mushroom Bulgogi Lettuce Wraps

Chicken and Mushroom Bulgogi Lettuce Wraps
cooking.nytimes.com
Review: 4/5 Dish Dragon Score: 5.7/10

Green Okonomiyaki

Green Okonomiyaki
cooking.nytimes.com
Review: 4/5 Dish Dragon Score: 4.6/10

Salmon Soba Noodles With Ponzu-Scallion Sauce

Salmon Soba Noodles With Ponzu-Scallion Sauce
cooking.nytimes.com
Review: 4/5 Dish Dragon Score: 4.1/10

Sea Scallop Sandwiches With Citrus Juices

Sea Scallop Sandwiches With Citrus Juices
cooking.nytimes.com
Review: 4.42/5 Dish Dragon Score: 2.9/10

Pragtree Farm Salad Dressing

Pragtree Farm Salad Dressing
cooking.nytimes.com
Review: 4.42/5 Dish Dragon Score: 0.2/10




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