What goes well with swordfish?
We analyzed over 500,000 recipes to figure out which ingredients makes swordfish better. On average, recipes with swordfish received a 4.34⭐ review scores. However, in some combinations, review scores improved significantly.
These are the most important combinations we found:
Unfavorable to
Common combinations
Explore the stand out connections in the visual explorer 👉
Remember this is how people score them online. A bad combination might not be a bad combination. It might be hard to cook or people make poor substitutions. If you think it makes sense to use something, just pay extra attention.
Here are some great recipes we found with swordfish:
Broiled Mahi-Mahi With Capers and Fresh Tomato Sauce
cooking.nytimes.com
Review: 5/5 Dish Dragon Score: 6.6/10
Swordfish With Caramelized Eggplant and Capers
cooking.nytimes.com
Review: 4/5 Dish Dragon Score: 6.6/10
Swordfish Roll-Ups As Prepared In Messina
cooking.nytimes.com
Review: 4.34/5 Dish Dragon Score: 6.2/10
Grilled Fish With Tomato Cilantro Vinaigrette
cooking.nytimes.com
Review: 3/5 Dish Dragon Score: 6.2/10
Swordfish, Bay Leaf And Orange Brochettes
cooking.nytimes.com
Review: 4.34/5 Dish Dragon Score: 5.9/10
Seafood Pasta With Tomato and Crushed Olives
cooking.nytimes.com
Review: 4/5 Dish Dragon Score: 5.8/10
One-Pan Sicilian Swordfish with Spicy Olive Oil Poached Tomatoes
bakerbynature.com
Review: 4.34/5 Dish Dragon Score: 5.3/10
Skewered Swordfish And Zucchini (From Louisa Hargrave)
cooking.nytimes.com
Review: 4.34/5 Dish Dragon Score: 4.3/10
