3 flavors that taste great with tomato in juice
..and 2 combinations to avoid.
We analyzed over 500,000 recipes to figure out which ingredients makes tomato in juice better. On average, recipes with tomato in juice received a 4.38⭐ review scores. However, in some combinations, review scores improved significantly. And sometimes worse. Like with chili powder.
Tomato in juice is common in american food
These are the most important combinations we found:
High potential
Unfavorable to
Worse all around
Common combinations
Explore the stand out connections in the visual explorer 👉
Remember this is how people score them online. A bad combination might not be a bad combination. It might be hard to cook or people make poor substitutions. If you think it makes sense to use something, just pay extra attention.
Here are some great recipes we found with tomato in juice:
Pappa al Pomodoro (Tuscan Bread Soup with a Sage Oil Drizzle)
food52.com
Review: 4.66667/5 Dish Dragon Score: 6.6/10
Braised Celery Hearts With Tomato And Olives
cooking.nytimes.com
Review: 4.38/5 Dish Dragon Score: 6.5/10
Italian Sausage, Pepper, and Onion Stuffed Spaghetti Squash Boats
bakerbynature.com
Review: 4.38/5 Dish Dragon Score: 6.4/10
Roasted Cauliflower Gratin With Tomatoes and Goat Cheese
cooking.nytimes.com
Review: 5/5 Dish Dragon Score: 6.3/10
Spaghetti With Cauliflower, Almonds, Tomatoes and Chickpeas
cooking.nytimes.com
Review: 4/5 Dish Dragon Score: 6.2/10
Eggplant, Bulgur and Tomato Casserole with Yogurt Topping
cooking.nytimes.com
Review: 5/5 Dish Dragon Score: 6/10
Chicken Braised With White Poppy Seeds, Coconut Milk And Tomatoes
cooking.nytimes.com
Review: 5/5 Dish Dragon Score: 5.6/10
