5 flavors that taste great with yeast
We analyzed over 500,000 recipes to figure out which ingredients makes yeast better. On average, recipes with yeast received a 4.4⭐ review scores. However, in some combinations, review scores improved significantly. Like with white sugar.
Yeast is common in american food
These are the most important combinations we found:
Stand out combinations
High potential
Unfavorable to
Common combinations
- salt
- water
- sugar
- butter
- egg
- all purpose flour
- milk
- flour
- bread flour
- honey
- wheat flour
- vanilla
- vegetable oil
- oil
- granulated sugar
- margarine
- shortening
- kosher salt
- egg yolk
- powdered sugar
- cornmeal
- baking soda
- mozzarella cheese
- raisins
- parmesan
- baking powder
- garlic
- rosemary
- black pepper
- egg whites
- basil
- sesame seeds
- molasses
- lemon juice
- onion
- oregano
- confectioners sugar
- thyme
- caraway seeds
- tomato
- pecans
- evaporated milk
- mushrooms
- rye flour
Explore the stand out connections in the visual explorer 👉
Remember this is how people score them online. A bad combination might not be a bad combination. It might be hard to cook or people make poor substitutions. If you think it makes sense to use something, just pay extra attention.
Here are some great recipes we found with yeast:
Maple Oatmeal Whole Wheat Sandwich Bread
barefeetinthekitchen.com
Review: 4.4/5 Dish Dragon Score: 6.2/10
100% Whole Wheat Free-Form Artisan Bread
barefeetinthekitchen.com
Review: 4.4/5 Dish Dragon Score: 6.1/10
Giant Cinnamon Sugar Pretzels with Hot Fudge Dipping Sauce
bromabakery.com
Review: 5/5 Dish Dragon Score: 5.8/10
Caramelized Onion Rolls – Whole Wheat
barefeetinthekitchen.com
Review: 4.4/5 Dish Dragon Score: 5.7/10
Gluten Free Vegan Orange Rolls (made with a mix!)
allergyawesomeness.com
Review: 5/5 Dish Dragon Score: 4.5/10
